بيري برامبل

The crushed raspberries floating in the glass really sell it—this tastes like a proper cocktail, not a bottled shortcut. I’ve already gone through half the bottle in two weekends.

Bought this as a treat for a summer evening and it didn't disappoint — the black raspberry liqueur and gin blend is perfectly balanced, sweet but with that lemon kick cutting through. The crushed raspberries on top add a nice texture, and one bottle lasted me a few relaxed nights.

The crushed raspberries floating in the glass are a nice touch that makes it feel like a proper cocktail, not just a bottled drink. It's got that sweet-tart kick from the lemon and black raspberry that keeps it refreshing rather than syrupy. I'll definitely be ordering another litre before summer's